hot and sour soup recipe | hot n sour soup recipe | hot & sour soup with detailed photo and video recipe. hot n sour soup originated from asian cuisine is prepared from meat stock with choice of vegetables. however in this recipe, this traditional soup is prepared from veg stock which includes, mushroom, beans, spring onions and carrots. hot & sour soup is an appetite stimulator and hence is served before meal.
custard recipe | fruit custard recipe | fruit salad with custard recipe with step by step photo and video recipe. basically a creamy dish which contains various kinds of chopped fruits mixed with custard milk. commonly used fruits in this recipe are banana, apple, green grapes, black grapes and pomegranate. fruit salad with custard recipe can be extended by adding chocolate syrup and can be favorite for kids.
coconut milk rasam recipe | kayi halu rasam | thengai paal rasam with step by step photo and video recipe. basically, rasam or rasa means flavored liquid or soup prepared with tamarind juice as its base. primarily, rasam recipes are served or consumed with hot steamed rice. however, these days, it is also consumed as soup for common cold and indigestion. furthermore, rasam recipes are even served as cold rasam similar to cold coffee or iced tea. finally, there are several variety of rasam prepared, but today we will discuss about coconut milk rasam.
veg cutlet recipe | vegetable cutlet recipe | easy veg cutlet recipe with step by step photo and video recipe. indian cuisine deals with myriad varieties of snack and appetiser which are generally prepared from vegetables and meat. cutlet recipe is one such subset in the snack category which are primarily a meat based snack but has been adapted with veggies too. it can be prepared with different vegetables, but this recipe of veg cutlet is a combination of mixed vegetables.
poha cutlet recipe | vegetable poha cutlets | veg poha patties with step by step photo and video recipe. there are several variation to simple vegetable cutlet recipe and it can be prepared with bread, corn, mixed vegetables and paneer. in this recipe post, poha or beaten rice is used as main ingredient which later pan fried till golden crisp. it can be great appetizer for your next potluck and can also be extended as burger patties too.
palak soup recipe | spinach soup recipe | cream of spinach soup with detailed photo and video recipe. basically a thick liquid food prepared from blending spinach leaves with onions. palak soup recipe | cream of spinach soup recipe with step by step photo and video recipe. spinach...
paneer ghee roast recipe with step by step photo and video recipe. paneer ghee roast recipe is a vegetarian starters adapted from its non vegetarian cousins. perhaps, chicken ghee roast is much more popular recipe served usually with neer dosa recipe. however, for vegetarians, paneer ghee roast or musgroom ghee roast recipe is served as a side dish. ghee roast recipes are very popular recipe of south canara cuisine. it is also a popular street food in mangalore and udupi region.
potato bites recipe | aloo bites recipe | chilli garlic potato bite with step by step photo and video recipe. potato based snacks are very common across india and are prepared for various purposes. having said that these are typically traditional age old recipes. but recently the market has been flooded with fusion snacks made from potatoes. potato bites recipe is one such snack served in the urban fast food joints.
pumpkin soup recipe | how to prepare easy creamy pumpkin soup with step by step photo and video recipe. the recipe is very simple and is prepared by roasting the pumpkin and some onions. it is followed by grounding the roasted veggies into thick batter. later it is mixed and boiled with vegetable stock till it forms soup consistency.
idli pakora recipe | idli pakoda recipe | crispy idli pakora recipe with step by step photo recipe. crispy idli pakodas are very good option if you have finish of left over idlis. idli pakoras can be a favourite evening snack with masala tea for your family. these pakodas can be easily prepared with the left over idlis.