garlic pickle recipe | chilli garlic pickle recipe | lahsun ka achar with step by step photo and video recipe. typically this pickle recipe is prepared just with garlic pods and is referred as garlic pickle. however i have extended this recipe by adding green chilies to make it spicy garlic chilli pickle recipe. this recipe is an instant version and the shelf life should be 2-4 weeks minimum.
pani puri recipe | golgappa recipe | puchka recipe with step by step photo and video recipe. it is a popular street food of cosmopolitan cities like mumbai, delhi, kolkata and bangalore. while, across india, there are several variations to this recipe. however, pani puri recipe version of mumbai is hugely popular. basically, it is made up of round puri which is stuffed with aloo masala and then filled with spiced and tangy water.
boondi recipe | kara boondi recipe | how to make khara boondi with step by step photo and video recipe. while kara boondi recipe is extremely simple, but the consistency plays important role shaping the boondi pearls. it is recommended to check the consistency before deep frying by dropping few to hot oil. it should not be pointy or flat which means it is watery and requires more besan.
corn pakoda recipe | sweet corn pakora | corn bhajiya recipe with step by step photo and video recipe. the recipe of sweet corn pakora is very similar to any other pakoda or fritters recipe. it follows the same besan and rice flour batter spiced with dry spice powders. later the corn kernels are dipped into batter and deep fried in small portions until crisp.
curry leaves powder recipe | karuveppilai podi | karivepaku podi| karibevu chutney pudi with step by step photo and video recipe. south indian cuisine has to offer myriad podi or spice powder recipes which are mainly used as a condiment for lunch and dinner. each region has its own variation of preparing it with slight modification to ingredients. one such podi recipe is curry leaves powder recipe with curry leaves as uts main ingredient.
moong dal carrot salad | hesaru bele carrot kosambari recipe is a typical indian salad. it is obviously very simple to prepare, more importantly a very healthy dish. this salad is often served with rice or as a side dish or can be taken as such.
carrot rice recipe | carrot pulao recipe | carrot pulav recipe with step by step photos and video recipe. carrot rice recipe is a healthy and instant rice recipe for breakfast and lunch boxes. this pulao recipe can be easily prepared in jiffy and yet it is very nutritious. this pulav recipe is ideal for those who doesn't like to eat raw carrot and yet need some healthy recipes for lunch.
chana dal vada recipe | dal vada recipe | paruppu vadai with step by step photo and video recipe. south indian recipes deals with many snacks and vada recipes. these are generally made with types of lentils or dal and are deep fried till crisp. once such easy and quick vadai recipe is chana dal vada made as snack or breakfast.
schezwan fried rice recipe | szechuan fried rice | how to make schezwan fried rice step by step photo and video recipe. i guess there is an assumption with many, that indo chinese recipes are generally consumed as snack or starters. however it is not true and there certain recipes which can also be served for lunch and dinner. schezwan fried rice recipe is one such yum recipe, which makes a great combo when served with manchurian recipes.
sweet potato podi / sweet potato fritters or pakoda is tasty and irresistible finger food / appetizer that is perfect accompaniment for cocktail / mocktail party or any type of gathering. this is also perfect tea time snack.