chocolate mug cake | 2 minute eggless chocolate mug cake – microwave recipe with step by step photo and video recipes. instant eggless chocolate mug cake for those who have craving for cakes. this is a perfect recipe for those who are looking for spongy, moist and yet delicious chocolate cake. satisfy your chocolate craving in just 2 minutes.
mug cake doesn’t require any eggs. i am just using condensed milk to get the moisture and sweetness. guilt free cake recipe as there is no sugar added to the cake. the cake is baked in microwave for just 2 minutes, hence i have named it as 2 minute eggless chocolate mug cake. sometimes i do add chocolate chunks to make my cake rich and moist.
follow the proportion of ingredients exactly to get a perfect texture and taste. if you are not fond of chocolate, you replace cocoa powder with coffee powder or add any essence. i do sometimes add lots of raisins, walnut and cashews to get crunchy bites. to give an extra sweet touch add a tsp of sugar along with condensed milk.
increase the proportion accordingly, if you want to bake the cake in larger size. before jumping into the recipe’s you may be interested with other desserts like instant jalebi recipe, pineapple sheera, rava ladoo, carrot halwa, kayi holige, besan laddo, mango rasayana, gulab jamun and milk powder doodh peda.
chocolate mug cake | 2 minute eggless chocolate mug cake video recipe:
chocolate mug cake recipe card below :
chocolate mug cake | 2 minute eggless chocolate mug cake recipe
Ingredients
- 3 tbsp plain flour / maida / all-purpose flour
- 1½ tbsp coco powder
- 1/8 tsp baking powder
- a pinch of baking soda
- 3 tbsp condensed milk
- 2 tbsp melted butter
- 4 tbsp milk
- fistful chocolate chunks
- fistful raisins
- sugar powder for toppings
- chocolate syrup for toppings
Instructions
- prepare all your ingredients before you start to bake cake.
- add 3 tbsp of plain flour / all-purpose flour / maida flour to microwave safe coffee mug
- add one and half tbsp of cocoa powder.
- add 1/8th tsp of baking powder to mixture
- add a pinch of baking soda
- mix it properly and make sure no lumps are formed.
- now add 2 tbsp of melted butter
- add 3 tbsp of condensed milk
- add 4 tbsp of thick milk
- give a proper mix, so that no lumps are formed.
- the chocolate mug cake is almost ready
- top with sugar powder and chocolate syrup.
- the chocolate mug is ready to serve.
chocolate mug cake | 2 minute eggless chocolate mug cake step by step photo recipe:
- prepare all your ingredients before you start to bake cake.
- add 3 tbsp of plain flour / all-purpose flour / maida flour to microwave safe coffee mug
- add 1½ tbsp of cocoa powder.
- add 1/8 th tsp of baking powder to mixture
- add a pinch of baking soda
- mix it properly and make sure no lumps are formed.
- now add 2 tbsp of melted butter
- add 3 tbsp of condensed milk
- add 4 tbsp of thick milk
- give a proper mix, so that no lumps are formed.
- add a fistful of raisins and choco chips and microwave it for 2 mins
- the chocolate mug cake is almost ready
- top with sugar powder and chocolate syrup.
- the chocolate mug is ready to serve.
notes :
- the recipe is for microwave so we make the batter more moist.
- no eggs used in this recipe.
- optionally serve with vanilla ice cream
- add a tbsp of sugar if you like it sweet. however, condensed milk do have sweetness.
- insert a toothpick or fork to check if your cake is baked. it should come out clean, with no streaks of batter. if not, microwave for another 30sec and check again.
- increase the proportion accordingly, if you want to bake the cake in larger size.
- you can also prepare small cup cakes. prepare the cake batter; fill into small cup cakes mould (microwave safe) and microwave.
All the recipes are simply amazing.Thanks a lott!! Just in love with Hebbars kitchen 🙂
thank you very much.
microwave it for what temperature?
full high heat
So easy …simple. ..n yet yummy…..I m totally in love with hebbarskitchen……full star to all ur recipes. .n d simple procedures…steps u share
thanks a lot for those wonderful comments.
Can you suggest a gluten free flour that can be used instead of Maida?
maida is important in any cakes. i’m afraid you cannot skip it
Thank you for the Wonderful receipes here.. I have started to love your blog… Cake receipe is yummy. Also I have tried other receipes which was also good like bread medu wada, bread masala, bread cheese roll, samosa, garlic naan. Will be trying other receipes too. Thanks again.
thanks a lot for those wonderful comments. i really appreciate it.
Hi there, can we place ceramic cup in oven? Also what temperature would be required to bake in oven.
yes you can. bake it for 30 minutes at 350°F.
Comments are closed.