falooda recipe | royal falooda | how to make homemade falooda

falooda recipe | royal falooda | how to make homemade falooda with detailed photo and video recipe. a creamy and rich indian street food dessert recipe made with milk, rose syrup and dry fruits. the recipe for falooda is of making the required ingredients well ahead in advance and assembling serving whenever required. moreover, the recipe has a huge audience base starting from kids to the adults and from everyone.
royal faloodafalooda recipe | royal falooda | how to make homemade falooda with step by step photo and video recipe. indian street food recipe is known for the spicy and savoury snacks recipes made with deep fried ingredients. however, there are some dessert recipes too which are famously served as street food after these savoury snacks. one such ultra-popular dessert recipe is royal falooda known for its rich and creamy taste and flavour.

i have made and posted quite a few dessert recipes till now on my blog, but royal falooda recipe is the simple and tasty dessert recipe out of all. period! needless to say that it does not need any complicated ingredients and are made with basic ones. moreover, the ideal part of this dessert recipe is to pre-make the ingredients and assemble it whenever required. this makes it a more friendly dessert recipe for all type of cooks. i personally end up making this dessert whenever i invite my friends and family for lunch and dinner. i have never been disappointed with this recipe and neither my guests too. in addition, you can experiment this recipe with other ice cream flavours or kulfi to make falooda kulfi and to make it even more interesting.

falooda recipe

furthermore, i would like to touch on some tips, suggestions, variations to this rich and creamy royal falooda recipe. firstly, as i mentioned previously, it is always recommended to make required ingredients well ahead in advance. this will not also save your time, but also make it more effective and flavoured. secondly, the assembling part of falooda desert depends upon the size of the glass. so add your ingredients according to the size of it. if you have a lengthy glass or big glass, you may to add more full cream milk to make it full. lastly, i have added vegetarian gelly for this recipe made with agar agar. but if you are comfortable with gelatine based gelly, you can add those as an alternative.

finally, i would like to highlight my other related dessert recipes collection with this post of homemade falooda recipe. it mainly includes recipes like mango kulfi, mango mastani, paan kulfi, mango panna cotta, strawberry panna cotta, mango phirni, fruit custard, mango ice cream and fruit salad. in addition, do visit my other related recipes collection like,

royal falooda video recipe:

recipe card for royal falooda recipe:

royal falooda

falooda recipe | royal falooda | how to make homemade falooda

3.15 from 7 votes
Prep Time: 10 minutes
Cook Time: 2 minutes
Total Time: 12 minutes
Servings: 2 Servings
AUTHOR: Hebbars Kitchen
Course: Dessert
Cuisine: Indian
Print Recipe Pin Recipe
easy falooda recipe | royal falooda | how to make homemade falooda

Ingredients

  • 1 tbsp sabja seeds / falooda seeds / basil seeds / tukmaria
  • ½ cup falooda sev
  • 4 cup milk
  • 3 tbsp sugar
  • ¼ cup rooz afza / rose syrup
  • 1 cup strawberry gelly, vegetarian
  • 2 scoop vanilla ice cream
  • 2 tbsp tutti frutti
  • 2 tbsp nuts, chopped
  • 2 cherry

Instructions

  • in a tall glass add 2 tbsp rooh afza.
  • further add 2 tbsp soaked sabja seeds.
  • now add 2 tbsp cooked falooda sev.
  • pour 1 cup of chilled milk and stir gently.
  • drop 2 tbsp of gelly without spilling.
  • add in a scoop of vanilla ice cream.
  • further top with 1 tsp of tutti frutti, 1 tsp chopped nuts.
  • drizzle 1 tbsp of rooh afza and top with a cherry.
  • finally, enjoy royal falooda chilled.
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how to make falooda with step by step photo:

  1. firstly, soak 1 tbsp sabja seeds in a cup of water for 30 minutes.
    falooda recipe
  2. soak until sabja seeds absorb water and sweets turning into jelly texture.
    falooda recipe
  3. now to prepare falooda sev boil 2 cup water with 1 tbsp sugar.
    falooda recipe
  4. add ½ cup falooda sev and stir well. falooda sev is prepared with corn flour.
    falooda recipe
  5. boil for 3 minutes or until sev softens.
    falooda recipe
  6. drain off the sev and rinse with cold water to stop cooking process.
    royal falooda
  7. now to prepare milk take 4 cup milk in a large kadai and boil for low to medium flame.
    royal falooda
  8. boil for 10 minutes or until milk thickens slightly.
    royal falooda
  9. further add 2 tbsp sugar and stir well until sugar dissolves.
    royal falooda
  10. cool the milk to room temperature and chill it completely.
    royal falooda
  11. to prepare falooda, in a tall glass add 2 tbsp rooh afza.
    how to make homemade falooda
  12. further add 2 tbsp soaked sabja seeds.
    how to make homemade falooda
  13. now add 2 tbsp cooked falooda sev.
    how to make homemade falooda
  14. pour 1 cup of chilled milk and stir gently.
    how to make homemade falooda
  15. drop 2 tbsp of gelly without spilling.
    how to make homemade falooda
  16. add in a scoop of vanilla ice cream.
    how to make homemade falooda
  17. further top with 1 tsp of tutti frutti, 1 tsp chopped nuts.
    falooda recipe
  18. drizzle 1 tbsp of rooh afza and top with a cherry.
    falooda recipe
  19. finally, enjoy royal falooda chilled.
    falooda recipe

notes:

  • firstly, prepare the serving glass just before serving as the ice cream melts.
  • also, add chopped fruits and nuts to make falooda richer and nutritious.
  • additionally, if you do not have access to falooda sev then use vermicelli.
  • finally, royal falooda recipe tastes great when good quality rooh afza is used.
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