vanilla ice cream
vanilla ice cream recipe | homemade ice cream recipe with step by step photo and video recipe. usually vanilla ice cream is prepared with egg yolks. however this recipe is egg less home made ice cream with only 3 ingredients. not even sugar as condensed milk contains sufficient amount of sugar for sweetness.
badam burfi recipe
badam burfi recipe | almond burfi recipe | badam katli recipe with step by step photo and video recipe. basically the dish is prepared by soaking almond in warm water which is followed by de skinning them. it is then grounded to fine powder, or even to thick paste with milk. later the paste is then mixed with sugar paste which basically gives a barfi or any desired shape. katli recipes are usually prepared during festival like diwali, navaratri and even during ganesh chaturthi.
rasgulla
rasgulla recipe | sponge rasgulla recipe with step by step photo and video recipe. basically, round shaped paneer cheese balls cooked in light sugar syrup. in other words, these balls are cooked till they get inflated and absorbs all sugar syrup. moreover, 'ras' means juice and 'gulla' means ball shaped. traditionally, these are prepared and originated from east india. specifically, in the states of bengal and orissa. it is also a popular sweet prepared during navaratri festival for goddess lakshmi.
eggless chocolate cake
eggless chocolate cake recipe | eggless cake recipe | basic chocolate cake recipe with step by step photo and video recipe. a moist and spongy chocolate cake recipe with cream chocolaty frosting. this cake can be easily served during ceremonial occasions like birthday, weddings and anniversary.
mohanthal recipe
mohanthal recipe | how to make traditional mohanthal recipe with step by step photo and video recipe. yet another traditional indian sweet recipe with the combination of besan flour, ghee and sugar. it has a significance resemblance to the south indian mysore pak and also besan burfi, but still differs with the way it is prepared and texture. most commonly, this sweet is prepared during indian festival like diwali, navaratri and gudipadwa.
gulab jamun
gulab jamun recipe | gulab jamun with milk powder recipe with step by step photo and video recipe. gulab jamoon is dessert recipe prepared from milk solids which is then dipped in hot sugar syrup. traditionally, it is prepared from milk khoya, however there are several other easy variations as well. one such variations is preparing with easily available milk powder. gulab jamun can also be prepared khoya and with instant gulab jamun mix too.
how to make milk chocolate recipe
homemade chocolate recipe | how to make milk chocolate recipe with step by step photo and video recipe. there are several variation to homemade milk chocolate with and without stuffing and caramelised liquid. however this recipe is a basic milk chocolate recipe prepared with milk powder and coconut oil. moreover this homemade chocolate recipe has very good shelf life and can easily survive for 3-4 months in a cool place.
mug cake
mug cake recipes | microwave cake recipe | eggless brownie & red velvet cake with step by step photo and video recipe. basically mug cakes are homemade cake which uses all the ingredients which goes to a normal cake but in a small quantity. the best part of these mug cakes are, that it can be prepared in minutes in a microwave as a quick dessert for any occasion.
kulfi ice cream
kulfi recipe | kesar pista kulfi recipe | kulfi ice cream recipe with detailed photo and video recipe. kesar pista kulfi ice cream recipe is a popular indian ice cream dessert recipe.kesar pista kulfi recipe | kulfi ice cream recipe with step by step photo and video recipe. basically, kulfi's are...
eggless chocolate mousse
eggless chocolate mousse recipe | chocolate mousse without egg recipe with step by step photo and video recipe. chocolate mousse has always been a favorite dessert recipe all over the world. traditionally, mousse recipes are prepared with whipped egg whites or whipped cream, flavored with chocolate, coffee and dry fruits. it is usually served as cold dessert recipe after main course meal.

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