OIL - 2 TBSP

firstly, in a pan heat 2 tbsp oil and add 1 tsp butter

1

GARLIC - 2 CLOVE

saute 2 clove garlic on medium flame

2

ONION - 1 CHOPPED

now add 1 onion and saute well. do not brown the onions

3

CAPSICUM - HALF

further, add ½ capsicum and saute slightly

4

TOMATO - 2 CHOPPED

add 2 tomato and saute until tomatoes turn soft and mushy

5

PAV BHAJI MASALA

keeping the flame on low, add ½ tsp turmeric, 1 tsp chilli powder, 1 tsp pav bhaji masala and ½ tsp salt

6

SOFT & MUSHY

mix well making sure all the spices are well combined

7

TOAMTO SAUCE - 2 TBSP

now add 2 tbsp tomato sauce and mix well. make sure the mixture is of smooth consistency.

8

PANEER - 1 CUP CUBED

further, add 1 cup paneer and mix without breaking them

9

CORIANDER - 2 TBSP

add 2 tbsp coriander and mix well, paneer stuffing is ready.

10

BURGER BUN - SLICE

to prepare the burger, slice the burger bun

11

PANEER STUFFING

spread 2 tbsp of prepared paneer mixture on one side of the bun

12

COVER

on the other half of burger bun spread 1 tsp green chutney.

13

COVER

close the bun and press gently.

14

PAV BHAJI MASALA

now heat 1 tsp butter, ¼ tsp pav bhaji masala and 1 tsp coriander. mix on low flame.

14

TOAST - BOTH SIDES

now toast the burger bun both the side

15

READY TO EAT

finally, enjoy paneer burger with tomato sauce

16