maggi pizza recipe | maggi noodles pizza recipe | maggi noodles as pizza base with detailed photo and video recipe. a unique and tasty pizza recipe where maggi noodles are used pizza base with vegetable and cheese toppings. it is a perfect kid snack recipe which offers both the maggi and pizza flavour and thus forming a unique taste and savour. the same recipe can be done with many other types of noodles but the taste from the maggi masala has a different punch to the final dish.
well before i start talking about the recipe, i am not a big fan of this such fusion recipe. i personally like simple maggi recipe and may at most like the masala maggi with some finely diced and chopped vegetables and some extra spices like garam masala. but my husband likes to explore and he inspires me to try new recipes. i wanted to share some recipe with maggi and some cheese in it, hence i thought of posting a cheesy maggi noodles pizza. basically, you do not have the complexity of preparing and kneading the plain flour dough. in other words, i have mixed the cornflour while preparing the maggi noodles. corn flour acts as a glue and helps to shape the noodles as a pizza base. once the pizza base is ready you can follow the simple tawa pizza recipe with desired toppings and the right amount of cheese.
furthermore, before i conclude some more additional tips, suggestions and variants to the maggi pizza. firstly, to prepare the pizza base, i have used 2 maggi noodles pack which should be more than sufficient for a thin crust pizza base. if you like to have thick one you can add one more pack and also you need to increase the cornflour quantity slightly. secondly, if you do not have maggi noodles you can also use any other noodles variant to prepare noodles pizza recipe. lastly, the pizza toppings or vegetables added are completely open-ended and you can use as per taste and preference. but make sure to thinly slice or chop them so that it gets cooked easily on tawa.
finally, i request you to check my other related snacks recipes collection with this post of maggi noodles pizza recipe. it mainly includes my other popular variants like, bread paneer pakora, rasam vada, pizza cutlet, methi ka nashta, tomato bajji, chilli garlic breadsticks, aloo aur besan ka nasta, haldiram namkeen, buttermilk vada, tamarind candy. further to these i would also like to highlight my other related and similar recipe categories like,
maggi pizza video recipe:
recipe card for maggi noodles pizza recipe:
maggi pizza recipe | maggi noodles pizza recipe | maggi noodles as pizza base
Ingredients
for maggi base:
- 1½ cup water
- 2 pack maggi tastemaker
- 2 pack maggi noodles
- 1 tbsp corn flour
- 1 tbsp butter
for toppings:
- 2 tbsp pizza sauce
- 6 tbsp mozzarella cheese
- few capsicum, chopped
- 3 slice tomato
- few jalapeno, sliced
- few olives, sliced
- ¼ tsp mixed herbs
- ¼ tsp chilli flakes
- 2 tbsp sweet corn
- 1 tsp olive oil
Instructions
- firstly, in a large wok pour 1½ cup water and add 2 pack maggi tastemaker.
- mix well and get the water to a boil.
- now break 2 pack maggi noodles and mix well.
- boil for 2 minutes or until the noodles softens.
- now add 1 tbsp cornflour and mix well. corn flour helps to give a crunchy base.
- continue to cook for a minute or until there is no more water.
- in a pan spread 1 tbsp butter and then transfer the maggi.
- spread the maggi uniformly forming the pizza base.
- cover and simmer for 5 minutes. make sure to keep the flame on low else the base will burn.
- cook until the base turns crisp. flip over gently.
- now spread 2 tbsp pizza sauce and top 4 tbsp mozzarella cheese.
- also, top with few capsicum, 3 slice tomato, few jalapeno and few olives.
- further sprinkle ¼ tsp mixed herbs, ¼ tsp chilli flakes and add 2 tbsp sweet corn.
- if you want to make it cheesy, add 2 tbsp of more mozzarella cheese.
- spread 1 tsp olive oil on sides, cover and simmer for 5 minutes or until the cheese melt completely.
- finally, slice the maggi pizza and enjoy it when it is hot.
Nutrition
how to make maggi pizza with step by step photo:
- firstly, in a large wok pour 1½ cup water and add 2 pack maggi tastemaker.
- mix well and get the water to a boil.
- now break 2 pack maggi noodles and mix well.
- boil for 2 minutes or until the noodles softens.
- now add 1 tbsp cornflour and mix well. corn flour helps to give a crunchy base.
- continue to cook for a minute or until there is no more water.
- in a pan spread 1 tbsp butter and then transfer the maggi.
- spread the maggi uniformly forming the pizza base.
- cover and simmer for 5 minutes. make sure to keep the flame on low else the base will burn.
- cook until the base turns crisp. flip over gently.
- now spread 2 tbsp pizza sauce and top 4 tbsp mozzarella cheese.
- also, top with few capsicum, 3 slice tomato, few jalapeno and few olives.
- further sprinkle ¼ tsp mixed herbs, ¼ tsp chilli flakes and add 2 tbsp sweet corn.
- if you want to make it cheesy, add 2 tbsp of more mozzarella cheese.
- spread 1 tsp olive oil on sides, cover and simmer for 5 minutes or until the cheese melt completely.
- finally, slice the maggi pizza and enjoy it when it is hot.
notes:
- firstly, make sure not to overcook the maggi else the base will turn soft.
- also, if you are looking for the more crunchy base then add 2 tbsp cornflour.
- additionally, you can top with veggies of your choice to make it attractive.
- finally, maggi pizza tastes great when prepared cheesy.