Chilli Garlic Fried Rice Recipe | Spicy Garlic Fried Rice

Chilli Garlic Fried Rice Recipe | Spicy Garlic Fried Rice with detailed photo and video recipe. an easy and spicy main course recipe made with long grain rice and chilli garlic sauce. basically, the recipe is an extension of the popular fried rice with a hint of chilli garlic sauce. it is a great option for vegetarians as it does not require any particular side dish with it and can be consumed as one pot meal.

Chilli Garlic Fried Rice Recipe | Spicy Garlic Fried Rice with step-by-step photo and video recipe. flavoured and spicy rice recipes are very common across India and are made for various reasons and purposes. the main variations come from the hugely popular pulao recipe with spices and vegetables in it. the other variation is the stir-fried rice recipe and this recipe post dedicates to the chilli garlic fried rice recipe.

This particular post is a sponsored post from Veeba products and I have used the ready-to-use chilli garlic sauce. as a matter of fact, I am a huge fan of Veeba products and I use it on a daily basis. my personal favourite is the schezwan chutney, chilli garlic, eggless mayo and mint mayo sauce. having said that you can use any other preferred sauce for this rice recipe. but before using it, you may have to consider the spice level of the sauce. basically, the spice level within Veeba products is from mild to medium. Hence I have used 2 spoons of sauce for 4 cups of cooked rice. this would yield a medium spicy garlic fried rice and cater for almost everyone. but it could be a completely different scenario from other brands.

Anyway, before concluding some easy and important tips, suggestions and variations for a perfect chilli garlic fried rice recipe. firstly if you do not have access to the sauce, you can use homemade too. basically, take equal proportions of garlic and red chillies and ground them to a coarse paste. then toss it in soy sauce and vinegar to have real flavour. secondly, I would heavily recommend using pre-cooked long-grained basmati rice for the recipe. you can use sona masuri rice but use it only if that is the option. lastly, you can easily vary the spice level of the rice by increasing or decreasing the quantity of chilli garlic sauce.

Finally, I request you to check my other Indian rice recipe collection with this post on chilli garlic fried rice recipe. it includes recipes like burnt garlic rice, sweet corn rice, capsicum rice, coconut rice, carrot rice, pudina rice, channa rice, palak rice and tahari rice recipe. in addition, to these, i request you to check my other detailed recipes collection,

• Pulao or pulav recipes collection
• Breakfast recipes collection
• Indian street food recipes collection

Chilli Garlic Fried Rice Video:

Recipe Card for Chilli Garlic Fried Rice:

How to make garlic fried rice with step-by-step photo:

1. Firstly, in a large kadai heat 2 tbsp oil and saute 2 chillies and 3 clove garlic.
   
2. now add 2 tbsp spring onion, and ½ onion and saute well.
   
3. further add 1 carrot, ½ cup cabbage, ½ capsicum and 5 beans.
   
4. stir fry for 3 minutes or until vegetables shrinks slightly.
   
5. now add 2 tbsp veeba chilli garlic sauce and ½ tsp salt.
   
6. stir fry until sauce combines well.
   
7. add 4 cups of cooked rice and mix gently until the sauce is coated well.
   
8. also, add 2 tbsp spring onion and mix well.
   
9. finally, enjoy chilli garlic fried rice with gobi manchurian gravy.
   

Notes:

• Firstly, adjust the amount of garlic chilli sauce depending on the spice level.
• Also, add vegetables of your choice to make fried rice nutritious.
• Additionally, stir fry on high flame to get indo chinese flavour.
• Finally, chilli garlic fried rice recipe tastes great when served spicy.