churumuri recipe | masala mandakki recipe | spiced puffed rice

churumuri recipe | masala mandakki recipe | spiced puffed rice recipe with detail photo and video recipe. a unique lip-smacking street style snack recipe made with murmura or puffed rice. it is a popular street snack recipe typically made by street vendors next to beaches or tourist destinations. it is generally topped with finely chopped tomatoes, onions, grated carrots and seasonally topped with mangoes.
masala mandakki recipechurumuri recipe | masala mandakki recipe | spiced puffed rice recipe with step by step photo and video recipe. indian street food recipes are known for its wide range of snack and chaat recipes. most common recipes are either deeply fried chaat or perhaps the indo chinese recipes. but there are other snack recipes like churumuri recipe or masala mandakki recipe made instantly with puffed rice.

i have shared quite a few puffed rice recipe till now covering most of the regions across india. but masala mandakki recipe or churumuri recipe belongs to my own hometown or belongs to karnataka cuisine. even within karnataka, there are many variations to it, especially to the topping added to it. in my hometown, this recipe is specially made with coconut oil which adds an extra flavour and taste to this recipe. moreover, during the summer season, grated raw mango is even added to make it tangy and flavourful. i did had frozen mango and was eager to add it, but skipped the mango season is yet to start in india.

churumuri recipe

the churumuri recipe hardly takes 5 minutes to be prepared, yet some tips and suggestions while preparing this recipe. firstly, in this recipe, i have started it by dry roasting the puffed rice to make it extra crisp. if you feel the murmura is crisp and fresh, you can totally skip this process. secondly, the recipe has to be served immediately once it is prepared. otherwise adding the chopped vegetables may turn it soggy and lose all its crispiness. lastly, using coconut oil is completely optional and you can use any other cooking or vegetable oil. as an alternative, you can use olive oil.

finally, i request you to check my other indian street food recipes collection with this post of churumuri recipe. it includes recipes like masala murmura, mirchi bajji, bombay sandwich, tandoori momos, pav sandwich, bread masala and chinese bhel recipe. further to these do visit my other popular and the related recipes collection like,

churumuri video recipe:

recipe card for masala mandakki recipe:

4.86 from 7 votes
masala mandakki recipe
churumuri recipe | masala mandakki recipe | spiced puffed rice recipe
Prep Time
2 mins
Cook Time
3 mins
Total Time
5 mins
 

easy churumuri recipe | masala mandakki recipe | spiced puffed rice recipe

Course: Snack
Cuisine: south india, udupi
Servings: 2 Servings
Author: Hebbars Kitchen
Ingredients (1 cup = 255 ML)
  • 2 cup churumuri / puffed rice / murmura
  • 2 tbsp coconut oil
  • ½ tsp kashmiri red chilli powder
  • ¼ tsp salt
  • 2 tbsp fried peanuts
  • ½ onion finely chopped
  • ½ tomato finely chopped
  • 2 tbsp carrot grated
  • 2 tbsp coriander finely chopped
  • 2 tbsp lemon juice
  • 2 tbsp sev fine
Instructions
  1. firstly, dry roast 2 cup churumuri on low flame until it turns crisp. you can alternatively keep under hot sunlight.
  2. now take crispy murmura in a large mixing bowl.
  3. add 2 tbsp coconut oil, ½ tsp chilli powder, ¼ tsp salt and 2 tbsp fried peanuts.
  4. mix well making sure the spices are coated well to churumuri.
  5. now add ½ onion, ½ tomato, 2 tbsp carrot, 2 tbsp coriander and 2 tbsp lemon juice.
  6. mix roughly without allowing churumuri from turning soggy.
  7. further, add 2 tbsp sev and mix roughly.
  8. finally, enjoy churumuri or masala mandakki topped with more sev and coriander.

how to make churumuri recipe with step by step photo:

  1. firstly, dry roast 2 cup churumuri on low flame until it turns crisp. you can alternatively keep under hot sunlight.
    churumuri recipe
  2. now take crispy murmura in a large mixing bowl.
    churumuri recipe
  3. add 2 tbsp coconut oil, ½ tsp chilli powder, ¼ tsp salt and 2 tbsp fried peanuts.
    churumuri recipe
  4. mix well making sure the spices are coated well to churumuri.
    spiced puffed rice recipe
  5. now add ½ onion, ½ tomato, 2 tbsp carrot, 2 tbsp coriander and 2 tbsp lemon juice.
    spiced puffed rice recipe
  6. mix roughly without allowing churumuri from turning soggy.
    masala mandakki recipe
  7. further, add 2 tbsp sev and mix roughly.
    masala mandakki recipe
  8. finally, enjoy churumuri or masala mandakki topped with more sev and coriander.
    churumuri recipe

notes:

  • firstly, if the murmura is crispy avoid dry roasting it.
  • also, add raw grated mango to get an extra tangy flavour.
  • additionally, adding sev is optional. however, it enhances the flavour.
  • finally, churumuri recipe or masala mandakki recipe tastes great when served spicy and crispy.
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