chocolate ice cream recipe | how to make eggless choco ice cream with detailed photo and video recipe. a popular chocolate flavoured ice cream recipe prepared mainly with thick cream and cocoa powder. generally, the choco ice cream is prepared by using eggs, cream and cocoa powder, but this is a no-cook eggless chocolate ice cream recipe. moreover, this is a plain chocolate flavoured ice cream which can be used to prepare other variants from it.
there are several recipes with respect to how to make chocolate ice cream, but this is a no-cook simple eggless choco ice cream. basically, i have used full thickened cream, cocoa powder, powdered sugar and vanilla flavour as main ingredients. all these ingredients are mixed to a thick creamy texture which is followed by deep freezing until set. but the other conventional recipes may include egg for the extra creaminess and also cooking/boiling of cream/milk. in addition some traditional recipes may use choco chips or high-quality dark chocolates which is melted with milk before adding it to the thick cream. i personally like this way but i was running short with it and hence adopted the cocoa powder method.
while the recipe for chocolate ice cream is very basic with no complicated steps, yet some tips and recommendations for it. firstly, i would heavily recommend using high-quality cocoa powder or chocolate for this recipe. you do not want to compromise on it which basically yields quality ice cream. secondly, use a compact container with no air gaps to freeze the cream in the freezer. air gaps would lead to moisture which makes the ice cream hard and not creamy. finally, the recipe can be easily extended by adding other flavours or cookies before deep freezing it. the potential option is, choco chips, fruit slices like banana, walnuts, raisins, almonds and even coffee powder.
finally, i request you to check my other easy dessert recipes collection with this post of chocolate ice cream recipe. it includes recipes like vanilla ice cream, matka kulfi, paan kulfi, choco bar ice cream, basundi, strawberry panna cotta, paneer kheer, fruit custard and chocolate doughnut recipe. further, i would like to highlight my other similar recipes collection like,
chocolate ice cream video recipe:
recipe card for chocolate ice cream recipe:
chocolate ice cream recipe | how to make eggless choco ice cream
Ingredients
- 2 cup thickened cream / heavy cream / whipping cream, 35% milk fat
- ¾ cup powdered sugar
- ½ cup cocoa powder
- ½ cup milk, chilled
- 1 tbsp vanilla extract
- pinch of salt
Instructions
- firstly, in a large bowl take 2 cup thickened cream. you can also use amul cream or whipping cream preferably with 35% milk fat.
- add ¾ cup powdered sugar and beat or whisk for a minute or till stiff peaks appear.
- further add ½ cup cocoa powder, ½ cup milk, 1 tbsp vanilla extract and pinch of salt.
- mix well making sure everything is combined well.
- beat or whisk again for 2 minutes or till the mixture turns creamy.
- check for thick and creamy texture.
- transfer the prepared mixture into freezer safe jar.
- cover with the lid and freeze for 8 hours or till it sets completely.
- now dip the ice cream scooper in warm water and scoop ice cream.
- finally, serve chocolate ice cream in wafer cone sprinkled with few sugar crystals.
how to make chocolate ice cream with step by step photo:
- firstly, in a large bowl take 2 cup thickened cream. you can also use amul cream or whipping cream preferably with 35% milk fat.
- add ¾ cup powdered sugar and beat or whisk for a minute or till stiff peaks appear.
- further add ½ cup cocoa powder, ½ cup milk, 1 tbsp vanilla extract and a pinch of salt.
- mix well making sure everything is combined well.
- beat or whisk again for 2 minutes or till the mixture turns creamy.
- check for thick and creamy texture.
- transfer the prepared mixture into freezer safe jar.
- cover with the lid and freeze for 8 hours or till it sets completely.
- now dip the ice cream scooper in warm water and scoop ice cream.
- finally, serve chocolate ice cream in wafer cone sprinkled with few sugar crystals.
notes:
- firstly, adjust the amount of sugar according to your flavour.
- also, make sure to use good quality cocoa powder and also add chocolate pieces to enhance the chocolate flavour.
- additionally, use thickened cream / heavy cream / whipping cream to get good creamy ice cream.
- finally, eggless chocolate ice cream can be used to make a chocolate milkshake.