aloo tikki recipe | aloo ki tikki | aloo patties | potato tikki

aloo tikki recipe | aloo ki tikki | aloo patties | potato tikki with detailed photo and video recipe. a simple and easy patty recipe made with boiled and mashed potatoes. the potato-based tikki is the foundation for many recipes like sandwich, burger, street food and many chaat recipes. having said that the dish can be served as it is with simple sides and condiments like green chutney or tamarind chutney as party starters.

aloo tikki recipe | aloo ki tikki | aloo patties | potato tikki with step by step photo and video recipe. potato or aloo is a versatile vegetable which can be used for many types of recipes. generally the bigger subset of recipes made out of potato is the snacks or finger foods due to the nature of vegetables. one such type of snack recipe is the aloo tikki recipe or patties recipe known for its crisp and crunchy flavour.

i am a huge fan of potato recipes. be it a simple, chips, french fries or a bit more complicated recipes like potato nuggets or even potato bites. at the same time, there are quite a few desi snacks made with aloo. and aloo tikki should be the most popular one made out of it. the best part of aloo ki tikki is the versatility of it. i personally like to have it with a topping of ragda curry as a ragda patties recipe. but it can be a good foundation for many other recipes. particularly when stuffed between bread or burger, it just elevates it to the next level. i make these burger sized patties well ahead in advance and freeze it so that i can use it whenever i need it. even you guys can do the same thing.

furthermore, some easy and important tips, suggestions and variations for a perfect crisp and tasty aloo tikki recipe. firstly, you need to be very careful while boiling the potatoes. you can use a pressure cooker to boil these but has to be removed from water immediately the pressure is released. otherwise the potatoes may absorb water and may not attain the tikki shape. secondly, i have added corn flour which should bind the veggies together. the same can be done with bread crumbs, corn flakes or oats powder too. lastly, i have shallow fried these patties for less oil consumption. alternatively you can also deep fry for a better crisp and also taste.

finally, i request you to check my other detailed snacks recipes collection with this post of aloo tikki recipe. it mainly includes recipes like aloo bhujia, aloo manchurian, potato bites, samosa, aloo masala grilled sandwich, aloo tikki, bread pakora, aloo pakora, aloo fry, aloo lachha namkeen. further to these i would like to include my other recipes collection like,

• chaat recipes collection
• indo chinese recipes collection
• breakfast recipes collection

aloo tikki video recipe:

recipe card for aloo ki tikki recipe:

how to make aloo tikki with step by step photo:

1. firstly, in a large mixing bowl take 3 boiled and grated potato. make sure to pressure cook potatoes for 4-5 whistles and drain off the water as soon as pressure releases.
   
2. add 1 chilli, 1 tsp ginger garlic paste, ¼ tsp turmeric and ½ tsp chilli powder.
   
3. also add ½ tsp cumin powder, ½ tsp aamchur, ½ tsp chaat masala and ½ tsp salt.
   
4. further add 2 tbsp mint and 2 tbsp coriander.
   
5. now add 2 tbsp cornflour and mix well. alternatively use poha powder or rice flour as it helps to absorb moisture.
   
6. mix well forming a soft dough.
   
7. grease hand with oil and prepare ball-sized tikki.
   
8. shallow fry in hot oil. you can alternatively roast or deep fry.
   
9. roast on low flame until it turns golden brown.
   
10. flip over and cook on both sides.
    
11. finally, enjoy aloo tikki with green chutney, tamarind chutney or prepare aloo tikki chaat.
    

notes:

• firstly, do not overcook potato as it absorbs water and turns mushy.
• additionally, you can also add peas to have a variation or stuff with dal mixture.
• also, fry on low flame to get a crispy coating.
• finally, aloo tikki recipe tastes great when served hot and crispy.