noodle soup recipe | maggi soupy noodle recipe | maggi soup recipe with detailed photo and video recipe. basically a variation of soup which is typically prepared with rice noodles and other asian cuisine ingredients. however this recipe is fusion of maggi masala noodles to the popular southeast asian cuisine noodle soup recipe.
there are several variations to the noodle soup in the asian cuisine and is prepared with different noodles and spices. one such popular variation is laksa noodles recipe from the malaysaian cuisine which is mainly prepared from rice noodles, chicken broth and coconut milk. the other popular south korean version is rameyon noodle soup which is also a popular street food in koran cuisine. lastly the noodle soup is incomplete without the chinese wonton soup recipe which is very similar to this maggi soupy noodle recipe.
while there isn’t much complicated steps with maggi soupy noodle recipe, yet some tips and recommendations for the perfect soup recipe. firstly, adding finely chopped vegetables to this recipe is open ended and can be easily varied with any options available. you can extend it by adding mushrooms, cucumber, long bean sprouts, eggplant and even bamboo shoots. secondly, the noodles soup can also be prepared without the maggi masala for plain and less spicy soup. lastly, the consistency of the soup can be varied and it can be thick or even thin.
finally, do visit my other soup recipes collection with this post of maggi soupy noodle recipe. it includes, tomato soup, sweet corn soup, hot and sour soup, momos soup, cream of mushroom, clear soup, sol kadhi, palak soup, veg manchow soup and kokum soup recipe. in addition do visit my other recipes collection like,
noodle soup or maggi soupy noodle recipe:
recipe card for noodle soup or maggi soupy noodle:
noodle soup recipe | maggi soupy noodle recipe | maggi soup recipe
Ingredients
- 2 tsp olive oil
- 2 clove garlic, finely chopped
- 4 tbsp spring onion, chopped
- 2 tbsp onion, finely chopped
- ½ capsicum, finely chopped
- 2 tbsp carrot, chopped
- 2 tbsp peas
- 10 florets broccoli
- 1 tbsp corn
- ½ tsp salt
- 3 cups water
- 1 maggi pack, noodles + tastemaker
- ½ tsp pepper, crushed
- 2 tsp soy sauce
- 1 tsp vinegar
Instructions
- firstly, in a large kadai heat 2 tsp olive oil and saute 2 clove garlic.
- now add 2 tbsp onion and 2 tbsp spring onion. saute well.
- further add ½ capsicum, 2 tbsp carrot, 2 tbsp peas, 10 florets broccoli, 1 tbsp corn and ½ tsp salt.
- saute for a minute till vegetables gets cooked partially.
- now add 3 cups water and boil for 5 minutes.
- furthermore add 1 pack of maggi tastemaker and mix well.
- also break 1 maggi noodles into 3-4 pieces and stir well.
- cook for 2 minutes or till maggi noodese gets cooked well.
- further add ½ tsp pepper, 2 tsp soy sauce and 1 tsp vinegar. stir well.
- finally, serve maggi soupy noodles along with veg fried rice.
how to make maggi noodle soup with step by step photo:
- firstly, in a large kadai heat 2 tsp olive oil and saute 2 clove garlic.
- now add 2 tbsp onion and 2 tbsp spring onion. saute well.
- further add ½ capsicum, 2 tbsp carrot, 2 tbsp peas, 10 florets broccoli, 1 tbsp corn and ½ tsp salt.
- saute for a minute till vegetables gets cooked partially.
- now add 3 cups water and boil for 5 minutes.
- furthermore add 1 pack of maggi tastemaker and mix well.
- also break 1 maggi noodles into 3-4 pieces and stir well.
- cook for 2 minutes or till maggi noodles gets cooked well.
- further add ½ tsp pepper, 2 tsp soy sauce and 1 tsp vinegar. stir well.
- finally, serve maggi soupy noodles along with veg fried rice.
notes:
- firstly, adjust the spice by adding chilli sauce or 2 pack of maggi tastemaker.
- also add vegetables of your choice like gobi, cabbage and potato.
- additionally, cook the noodles till they are just soft, over cooking may turn noodles sticky.
- finally, serve maggi soupy noodles pipping hot, adjusting consistency as required.