Almond Soup Recipe | Creamy Badam Shorba | Almond Ajo Blanco with detailed photo and video recipe. It is an easy and healthy vegan soup recipe typically served as an appetiser or a light dinner meal. It is generally prepared with a combination of almond paste and a choice of vegetables to make it a complete meal. The creamy and rich soups are typically dairy-based, but this soup is strictly vegan and can be served to dairy-allergic individuals.
Almond Soup Recipe | Creamy Badam Shorba | Almond Ajo Blanco with step-by-step photo and video recipe. Soup recipes are ideal light and healthy meal options and are served for various purposes. Generally, the creamy soup recipes are filling and are considered less healthy. However, creamy almond soup is exceptional and is known for its health benefits.
I have posted several creamy soup recipes on my blog, but this must be unique. Firstly, the combination of almond paste and vegetables is unique and not seen in everyday cooking. Initially, when I learned about this combination, I was sceptical. However, my opinion got changed once I tried this recipe. Secondly, the typical assumption about the creamy soup recipe is that it is unhealthy. However, the creamy badam shorba is an exception. Any recipes derived from almonds are always healthy and nutritious. Hands down! I strongly recommend you try this recipe and share it with your friends and family, particularly your kids.
Furthermore, here are some additional tips, suggestions and variations to the almond soup recipe. Firstly, choosing the right almonds is critical for this recipe. It has to be raw, unslated, and fresh for a creamy and flavoured soup recipe. Secondly, the almond paste has to be smooth and silky in texture. Blanching and soaking the almonds in hot water can give this desired result. Lastly, adding open-ended vegetable choices and green leafy vegetables would make them healthier and more fibre-rich. However, do not overcrowd the soup with vegetables; try to keep it balanced.
Finally, I request that you check my other related Soup Recipes Collection with this post on almond soup recipes. It mainly includes my other related recipes like Vegetable Soup Recipe, Lemon Rasam Recipe, Palak Soup Recipe, Tomato Soup Recipe, Clear Soup Recipe, Pumpkin Soup Recipe, Ragi Soup Recipe, Mysore Rasam Recipe, Sabudana Soup Recipe, Rasam Recipe. Further to these, I would also like to highlight my other recipes collection,
Video Recipe
Recipe Card for Almond Soup
Almond Soup Recipe | Creamy Badam Shorba | Almond Ajo Blanco
Ingredients
- ¼ cup badam / almond
- 1 tsp butter
- 1 inch ginger, finely chopped
- 5 cloves garlic, finely chopped
- 1 carrot, finely chopped
- 5 beans, finely chopped
- 3 tbsp cabbage, finely chopped
- ½ capsicum, finely chopped
- 4 cup water
- 1 tsp salt
- ½ tsp pepper powder
- 2 tbsp peas
- 2 tbsp sweet corn
- 2 tsp chilli oil
Instructions
- Firstly, soak ¼ cup badam for 30 minutes in hot water.
- Peel the skin and transfer the blanched almonds to the mixer jar.
- Add ¼ cup water and grind to smooth almond paste. Keep aside.
- In a large kadai heat 1 tsp butter and saute 1 inch ginger, 5 cloves garlic, till it turns aromatic.
- Add 1 carrot, 5 beans, 3 tbsp cabbage and ½ capsicum. Stir fry on high flame till the vegetables turn crunchy.
- Pour in 4 cup water, 1 tsp salt, ½ tsp pepper powder, 2 tbsp peas and 2 tbsp sweet corn.
- Mix well and boil for 5 minutes or until all the flavours are infused.
- Now add in prepared almond paste and mix well.
- Boil for 5 minutes or until the almond paste is cooked well.
- Finally serve Badam Soup Recipe topped with chilli oil and coriander.
Nutrition
How to Make Almond Soup with Step-by-step Photos
- Firstly, soak ¼ cup badam for 30 minutes in hot water.
- Peel the skin and transfer the blanched almonds to the mixer jar.
- Add ¼ cup water and grind to smooth almond paste. Keep aside.
- In a large kadai heat 1 tsp butter and saute 1 inch ginger, 5 cloves garlic, till it turns aromatic.
- Add 1 carrot, 5 beans, 3 tbsp cabbage and ½ capsicum. Stir fry on high flame till the vegetables turn crunchy.
- Pour in 4 cup water, 1 tsp salt, ½ tsp pepper powder, 2 tbsp peas and 2 tbsp sweet corn.
- Mix well and boil for 5 minutes or until all the flavours are infused.
- Now add in prepared almond paste and mix well.
- Boil for 5 minutes or until the almond paste is cooked well.
- Finally serve Badam Soup Recipe topped with chilli oil and coriander.
Notes:
- Firstly, make sure to make a smooth paste of badam as it helps to make soup rich and creamy.
- Also, adding vegetables to the soup will enhance the nutrition value.
- Additionally, you can also add broccoli paste to make it healthy and tasty.
- Finally, Badam Soup Recipe tastes great when served hot.