Badam Milk Recipe | Almond Milk Recipe | Badam Doodh Recipe with detailed photo and video recipe. A healthy, tasty, and nutritious almond-flavored beverage drink prepared with full cream milk and badam. This energy-rich drink can also be served to young kids and expecting pregnant mothers apart from all age groups. This can be a perfect alternative to the addictive coffee or tea drink beverage with several health benefits.
Badam Milk Recipe | Almond Milk Recipe | Badam Doodh Recipe with step-by-step photo and video recipe. The recipe for badam milk is extremely simple and it starts by soaking the almonds in warm water. It is later de-skinned and crushed / ground to a smooth paste and mixed with boiling milk. Cardamom and saffron are added for extra flavoring and are served warm or cold.
Several brands do offer instant badam mix powder which has to be just mixed with the boiling milk. While it is certainly a time saver, be cautious about these products. These are generally prepared with high sugar concentration for a better taste of badam milk drink. In addition, it may also contain chemical preservatives for long shelf life. More importantly, the instant mix powder may not be fresh and hence you may find a foul smell in your almond milk. Therefore I would recommend this traditional way of preparing the badam milk recipe if you are planning for your kids or pregnant women. Moreover, there is nothing fresh like preparing a beverage powder with the required fresh ingredients.
While it is extremely simple to prepare a healthy badam milk recipe, yet a few tips and recommendations. Firstly, note that this is almond-flavored milk or a drink prepared with fresh cow’s milk. Do not confuse it with the almond extracted milk which is typically used in vegan cooking. Secondly, the almond milk can also be mixed with Poha or beaten rice and served to kids as a solid food. But make sure to check your sugar content while serving to kids. Lastly, you can also powder the de-skinned almonds and store them for future use. Also, when you mix it with milk, you may see the powder getting settled at the bottom. You can consume it or sieve it before serving.
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About Badam Milk
It is a popular and flavored refreshing beverage made with a blend of almonds and other nuts mixed with warm or cold full cream milk. In other words, Badam Milk or Almond Milk is a popular healthy beverage drink that is typically offered to friends and family when they visit your home. It can also be an ideal alternative to the addictive coffee or tea, particularly in the evening. Due to the combination of nuts, it is loaded with nutrients, vitamins, and minerals which is a perfect healthy drink for growing kids and adults.
There are myriad ways that simple Badam Milk can be prepared, but the most common way is to mix the premade badam powder with warm milk. The badam powder could be just almond powder, or it could be a combination of nuts. In addition, it can also include additional flavors like cardamom, saffron strands, and vanilla bean sticks. The other most common way to serve this is a chilled version. It could also be extended to make it as iced candy or even mixed with crushed ice. Typically, it carries mild sweetness from the added sugar, but the sweetness can be altered as per individual preferences.
Video Recipe
Recipe Card for Badam Milk
Badam Milk Recipe | Healthy & Nutrient Rich Almond Milk
Ingredients
- ½ cup badam
- 6 cashew
- 3 tsp pistachios
- 3 pods cardamom
- 2 tbsp sugar
- 2 tbsp milk powder
- ½ tsp turmeric
- ½ tsp kesar
Instructions
- First, in a heavy-bottomed pan dry roast ½ cup badam, 6 cashew, 3 tsp pistachios and 3 pods cardamom.
- Dry roast on low flame until the nuts turn crunchy.
- Cool completely, pulse, and grind to a coarse powder.
- Now add 2 tbsp sugar, 2 tbsp milk powder, ½ tsp turmeric, and ½ tsp kesar.
- Grind to fine powder. make sure to pulse and grind to prevent nuts from releasing oil.
- Transfer to an airtight container and store Instant Badam Mix for up to 3 months. You can also top with chopped nuts to get crunchy bites in the milk.
- To prepare badam milk from the badam mix, in a saucepan heat 2 cup of milk.
- Stir and get the milk to a boil.
- Once the milk comes to a boil, add 2 tbsp prepared badam mix.
- Stir well making sure everything is well combined.
- Boil for 2 minutes, or until the milk thickens slightly.
- Finally, enjoy Instnat Badam Milk or you can refrigerate and enjoy it chilled.
Nutrition
How to Make Almond Milk with step-by-step photos
- First, in a heavy-bottomed pan dry roast ½ cup badam, 6 cashew, 3 tsp pistachios and 3 pods cardamom.
- Dry roast on low flame until the nuts turn crunchy.
- Cool completely, pulse, and grind to a coarse powder.
- Now add 2 tbsp sugar, 2 tbsp milk powder, ½ tsp turmeric, and ½ tsp kesar.
- Grind to fine powder. make sure to pulse and grind to prevent nuts from releasing oil.
- Transfer to an airtight container and store Instant Badam Mix for up to 3 months. You can also top with chopped nuts to get crunchy bites in the milk.
- To prepare badam milk from the badam mix, in a saucepan heat 2 cup of milk.
- Stir and get the milk to a boil.
- Once the milk comes to a boil, add 2 tbsp prepared badam mix.
- Stir well making sure everything is well combined.
- Boil for 2 minutes, or until the milk thickens slightly.
- Finally, enjoy Instnat Badam Milk or you can refrigerate and enjoy it chilled.
Notes
- Firstly, make sure to dry roast on low flame, or else the nuts won’t turn crunchy.
- Also, you can adjust the amount of sugar based on your choice.
- Also, adding milk powder gives a nice creaminess to the badam milk.
- Finally, Instant Badam Milk Recipe tastes great when served hot or chilled.
Thanks a lot 🙂
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