Cappuccino Recipe | Homemade Cappuccino Coffee without a Coffee Machine with detailed photo and video recipe. An easy and flavored caffeine beverage made with coffee powder and full cream milk. Generally, these beverages are made and sold in a cafe store due to the equipment involved in it while preparing it. Yet it can be made at home with the available kitchen ingredients and equipment and have the same result and taste.
Cappuccino Recipe | Homemade Cappuccino Coffee using Mixer Blender with step-by-step photo and video recipe. Coffee beverage is one of the most common beverages consumed all over the world. It is made and served in a different form, with different ingredients with different concentration levels. One such simple and easy coffee variation is the homemade cappuccino recipe, known for its froth and flavor.
As I mentioned previously, these kinds of beverages are generally made in cafe shops due to the type of instruments required for this recipe. Yet it can be attempted at home with the available kitchen equipment. So in this recipe, I have used a mixer blender to get the same froth and thickness that you get with a coffee machine. Well, to be honest, you may not get the same result, but still worth spending this effort compared to buying it from the cafe. I like the thickness we get from this way. The blender makes it foamier than the normal coffee machine. For some foamy would be a good option, but for some may not like it that way. Anyway, it is completely up to the individual.
Furthermore, I would like to highlight some of the tips, suggestions, and variations for a perfect and creamy homemade cappuccino recipe. Firstly, you should be good with almost all types of coffee powder for this recipe. I have used instant coffee powder which makes it ideal for such kind of recipe, but you can use any edible coffee powder. Secondly, for this recipe, sugar plays an important role and kind of necessary to this recipe. Yet if you prefer without sugar, you can make it without it and make sugarless coffee. Lastly, I would heavily recommend using full cream milk to get the same froth and texture. Avoid using other types of milk like soya milk, or almond milk for this recipe.
Finally, I request you to check my other Beverages Recipes Collection with this post of homemade cappuccino recipe. It mainly includes recipes like Ginger Tea, Cold Coffee, Watermelon Juice, Falooda, Mango Frooti, Badam Milk, Thandai, Kokum Juice, Chai, and Punarpuli Saaru. Further to these I would like to highlight my other recipes collection,
About Homemade Cappuccino
It is a simple and easy, yet popular hot beverage made with a combination of coffee powder, sugar, and full cream milk. Typically cappuccino is bought in coffee shops due to the range of expensive machines used in preparing it. However, it can also be attempted at home and a homemade cappuccino recipe is one such easy and simple alternative. In this recipe, a hand blender or mixer blender is used to make a frothy and creamy coffee paste which is later mixed with hot frothy full cream milk.
There are many different ways a simple coffee can be made. The variations depend upon multiple factors. The homemade cappuccino recipe has a proper ratio of coffee powder, sugar, and full cream milk. Altering this ratio would lead to different types of coffee altogether. In addition, the use of different types of milk would have different coffee recipes. In short, a slight modification to the homemade cappuccino recipe would lead to different coffee with different tastes.
Chef Tips for Homemade Cappuccino
The recipe for homemade cappuccino is very simple and can be made in minutes. However, with simple tips and tricks, the entire process can be fun and more productive. Some tips are –
- Coffee Powder – The thickness and texture of the coffee beverage mainly depend upon the quality of the coffee powder. For this recipe, instant coffee powder is ideal, and any reputed brand of coffee powder should be ideal.
- Full Cream Milk – For a creamy and frothy coffee, thick creamy cow’s milk is a must. Do not use plant-based or vegan milk options as they may not yield the same result, texture, and taste.
- Ratio – The ratio of sugar, coffee powder, and milk is critical for this recipe. If the ratio is changed, it would result in a different coffee beverage. It does not mean it is not a coffee, but it would not be referred to as a cappuccino.
- Machine – Typically, most of the coffee recipes are prepared with an espresso machine which would give the desired coffee filter. However, for homemade recipes, you may use a hand blender or mixer jar. Note that, it may not be the same as an espresso machine, yet a good bargain.
- Presentation – Generally, the cappuccino is presented with an art or design on top of the frothy coffee. This does not add any taste or flavor, yet makes it more presentable and attractive.
Video Recipe
Recipe Card for Homemade Cappuccino
Homemade Cappuccino without Machine in Mixer Blender - 3 Steps
Ingredients
- ½ cup instant coffee powder
- ½ cup sugar
- 4 ice cubes
- hot milk
- chocolate sauce
Instructions
- Firstly, in a mixer jar take ½ cup instant coffee powder and ½ cup sugar.
- Pulse and grind to a fine powder. You can also use hand beater to make coffee.
- Now add 4 ice cubes, pulse, and blend.
- Scrape in between to prevent heating and uniform grinding.
- Continue to pulse and grind until the mixture turns thick and frothy. Also, you can notice the mixture has turned light brown.
- You can store the cappuccino mixture in an airtight box for a week in the refrigerator.
- To make coffee, take 1 tbsp of prepared cappuccino mixture.
- Pour in hot milk and mix well.
- You can decorate and design Homemade Cappuccino with chocolate sauce.
Nutrition
How to Make Cappuccino with Step-by-step photos
- Firstly, in a mixer jar take ½ cup instant coffee powder and ½ cup sugar.
- Pulse and grind to a fine powder. You can also use hand beater to make coffee.
- Now add 4 ice cubes, pulse, and blend.
- Scrape in between to prevent heating and uniform grinding.
- Continue to pulse and grind until the mixture turns thick and frothy. Also, you can notice the mixture has turned light brown.
- You can store the cappuccino mixture in an airtight box for a week in the refrigerator.
- To make coffee, take 1 tbsp of prepared cappuccino mixture.
- Pour in hot milk and mix well.
- You can decorate and design Homemade Cappuccino with chocolate sauce.
Notes
- Firstly, use strong instant coffee powder for good caffeine flavor.
- Also, you can increase the amount of sugar to get more frothy coffee mixture.
- Additionally, beat on low speed, else the mixi will turn hot and the mixture will not be frothy.
- Finally, the Homemade Cappuccino Recipe tastes great when prepared with full-fat milk.