chilli bread recipe | bread chilli recipe | bread chilli manchurian

chilli bread recipe | bread chilli recipe | bread chilli manchurian with detailed photo and video recipe. an interesting spicy snack recipe made with leftover bread and chinese sauces. the recipe is very similar to any other indo chinese chilli recipes are use the same sauces and ingredients as others. it can be an intriguing and colourful dish to be served as an appetiser in kitty party or perhaps as a starter in any meal.
chilli bread recipechilli bread recipe | bread chilli recipe | bread chilli manchurian with step by step photo and video recipe. indo chinese recipes have come a long way and still evolving with its offerings. basically, a type of cuisine started by street vendors has become a national sensation and has a fan following across india. one such spicy and flavoured street food recipe is chilli bread made with leftover bread slices.

the recipe for the chilli bread is very similar to my previous bread manchurian recipe. and the only difference introduced in this recipe is the addition of green capsicum and slit green chillies. well, to be honest, last time i received a lot of queries regarding the stiffness and sogginess of the bread pakoda used in this recipe. i would like to clear with this recipe that once the bread pakora is made it must be used immediately with the chilli sauce and obviously served immediately. with the time and because of the sauces added to the recipe, the bread pakora would absorb the sauce and may turn soggy. the bottom line is to serve it instantly once it is removed from the wok.

bread chilli recipe

while the chilli bread recipe is easy and straightforward, without any complications, yet i would like to add a few tips and suggestions. firstly, i would heavily recommend using white bread or sandwich bread compared to others. particularly avoid multigrain bread with seed as it may not hold the shape and stiffness. secondly, you can use appe pan to fry these bread pakora and give a healthy option. however, it is much easy and also the result is much better when it is deep fried. lastly, in the place tomato sauce, you can also add maggi hot and sweet sauce to have an extra zing. i personally like the latter but in this recipe, i have used plain tomato sauce and have sticked to basics.

finally, i request you to check my other indo chinese recipes collection with this recipe post of chilli bread recipe. it includes recipe like, gobi manchurian, chilli paneer, veg crispy, baby corn chilli, gobi fried rice, chinese pakoda, schezwan paneer, veg manchurian and chapathi noodles. in addition, i have also posted similar recipes collection like,

chilli bread video recipe:

recipe card for chilli bread recipe:

chilli bread recipe

chilli bread recipe | bread chilli recipe | bread chilli manchurian

5 from 3 votes
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 2 Servings
AUTHOR: Hebbars Kitchen
Course: snacks
Cuisine: indo chinese
Print Recipe Pin Recipe
easy chilli bread recipe | bread chilli recipe | bread chilli manchurian

Ingredients

for fried bread:

  • 4 slice bread, white/brown
  • 2 cup cabbage, shredded
  • 2 tbsp carrot, grated
  • 2 tbsp capsicum, finely chopped
  • ½ tsp ginger garlic paste
  • ½ tsp pepper, crushed
  • ½ tsp kashmiri red chilli powder
  • ¼ tsp salt
  • 2 tsp soy sauce
  • 2 tbsp corn flour
  • oil for frying

for sauce:

  • 4 tsp oil
  • 2 clove garlic, finely chopped
  • 1 inch ginger, finely chopped
  • 2 chilli, slit
  • 2 tbsp onion, finely chopped
  • 7 cubes capsicum
  • 1 tbsp vinegar
  • 3 tsp soy sauce
  • 2 tbsp tomato sauce
  • 1 tsp chilli sauce
  • ¼ tsp pepper, crushed
  • ¼ tsp salt
  • 1 tsp corn flour
  • 2 tbsp water
  • 2 tbsp spring onion, chopped

Instructions

  • firstly, in a large kadai heat 4 tsp oil and saute 2 clove garlic, 1 inch ginger and 2 chilli on high flame.
  • also saute 2 tbsp onion, 7 cubes capsicum and saute on high flame.
  • additionally add 1 tbsp vinegar, 3 tsp soy sauce, 2 tbsp tomato sauce, 1 tsp chilli sauce, ¼ tsp pepper and ¼ tsp salt.
  • mix well and saute for a minute.
  • add cornflour slurry. to prepare corn flour water mix 1 tsp of cornflour with 2 tbsp of water.
  • give a good mix until the gravy slightly thickens and turns translucent.
  • additionally, add fried bread and 2 tbsp spring onion.
  • mix gently making sure the sauce has coated well uniformly.
  • finally, transfer chilli bread to a serving plate and garnish with chopped spring onions green. serve with fried rice.

bread chilli with step by step photo:

  1. firstly, in a blender take 4 slices of bread.
    chilli bread recipe
  2. pulse and blend to form bread crumbs.
    chilli bread recipe
  3. transfer the bread crumbs into a large mixing bowl.
    chilli bread recipe
  4. also add 2 cup cabbage, 2 tbsp carrot, 2 tbsp capsicum and ½ tsp ginger garlic paste.
    chilli bread recipe
  5. further add ½ tsp pepper, ½ tsp chilli powder, ¼ tsp salt and 2 tsp soy sauce.
    chilli bread recipe
  6. squeeze and mix well until the moist dough is formed.
    chilli bread recipe
  7. now add 2 tbsp corn flour and mix well.
    chilli bread recipe
  8. mix well to form a soft dough.
    chilli bread recipe
  9. grease hands with oil and prepare small square sized pieces.
    bread chilli recipe
  10. deep fry in hot oil or bake at 180 degree celcius for 20 minutes.
    bread chilli recipe
  11. stir occasionally, fry until it turns golden brown.
    bread chilli recipe
  12. drain off the fried bread pieces and keep aside.
    bread chilli recipe

bread chilli preparation:

  1. firstly, in a large kadai heat 4 tsp oil and saute 2 clove garlic, 1 inch ginger and 2 chilli on high flame.
    bread chilli recipe
  2. also saute 2 tbsp onion, 7 cubes capsicum and saute on high flame.
    bread chilli recipe
  3. additionally add 1 tbsp vinegar, 3 tsp soy sauce, 2 tbsp tomato sauce, 1 tsp chilli sauce, ¼ tsp pepper and ¼ tsp salt.
    bread chilli recipe
  4. mix well and saute for a minute.
    bread chilli manchurian
  5. add cornflour slurry. to prepare corn flour water mix 1 tsp of cornflour with 2 tbsp of water.
    bread chilli manchurian
  6. give a good mix until the gravy slightly thickens and turns translucent.
    bread chilli manchurian
  7. additionally, add fried bread and 2 tbsp spring onion.
    bread chilli manchurian
  8. mix gently making sure the sauce has coated well uniformly.
    chilli bread recipe
  9. finally, transfer chilli bread to a serving plate and garnish with chopped spring onions green. serve with fried rice.
    bread chilli recipe

notes:

  • firstly, add vegetables of your choice while preparing the bread mixture
  • also, add red food colour to the batter to prepare bright red colour chilli bread.
  • additionally, if you are finding lazy to prepare bread mixture, you can just toast bread slices and prepare the sauce.
  • furthermore, adjust the consistency of gravy by increasing the cornflour water.
  • finally, chilli bread recipe tastes great when served hot and crispy.
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