hot dog recipes | 2 ways desi veg hot dog | aloo paneer hot dog with detailed photo and video recipe. a unique tasty fusion recipe made with spiced aloo paneer stuffing in a hot dog bread roll. it is a non-native indian cuisine recipe but has been widely accepted by all age groups. generally, it is served with a meat-based sausage roll with caramelised onion, but here i made vegetarian sausage roll made with potatoes and paneer.
there have been many requests to post a simple indian or desi version of hot dog recipes from my readers. to be honest i wasn’t that comfortable posting a vegetarian or no meat-based hot dog. basically any hot dog recipe is incomplete without a meat-based sausage roll in it. having said that i saw a trend in indian cuisine, where veg hot recipes are getting appreciated with many indian cuisine followers. hence i thought of sharing this fusion recipe with al time indian favourite ingredients of aloo and paneer. you may very well make the same no meat sausage roll by skipping either aloo or paneer, but i would recommend to keep both and get best out of both.
furthermore, i would also like to mention some more tips, suggestions, and variations to veg hot dog recipe. firstly, if you find shaping the sausage roll is overhead, you may skip it and follow the second way showed in this recipe. shaping it doesn’t add any particular taste and flavour to it. secondly, if you are not comfortable with the mustard sauce you may reduce it or even skip it. having said that, mustard sauce is mandatory for hot dog recipe, but indian taste buds typically avoid it. lastly, the bread rolls have to be fresh and avoid using stale bread. this is because it may crumble to pieces when it is vertically slit if it is not fresh.
finally, i request you to check my other sandwich recipes collection with this post of hot dog recipes. it includes my other types of recipes like grilled cheese pizza sandwich – in kadai, roti sandwich, pin wheel sandwich, veg malai sandwich, club sandwich, veggie burger, mayonnaise cheese sandwich, aloo toast, chocolate sandwich, aloo masala grilled sandwich. further to these i would also like to mention my other related categories like,
hot dogs video recipe:
recipe card for 2 ways desi veg hot dog recipe:
hot dog recipes | 2 ways desi veg hot dog | aloo paneer hot dog
Ingredients
for veg sausage roll:
- 2 tbsp oil
- 1 chilli, finely chopped
- 2 clove garlic, finely chopped
- 1 inch ginger, finely chopped
- 1 onion, finely chopped
- 1 carrot, grated
- 1 cup cabbage, finely chopped
- 1 capsicum, finely chopped
- 2 tbsp sweet corn
- ½ tsp kashmiri red chilli powder
- ½ tsp cumin powder
- ½ tsp garam masala
- ¼ tsp pepper powder
- ½ tsp salt
- 2 potato, boiled & mashed
- 1 cup paneer / cottage cheese, grated
- 2 tbsp coriander, finely chopped
- 1 tsp lemon juice
for caramelized onion:
- 2 tbsp oil
- 2 onion, sliced
- 1 tsp butter
- 1 tsp sugar
- ½ tsp salt
for assembling:
- 2 hot dog bread roll
- eggless mayonnaise
- tomato sauce
- mustard sauce
- cheese, grated
Instructions
aloo paneer mixture for veg sausage roll:
- firstly, in a large kadai heat 2 tbsp oil and saute 1 chilli, 2 clove garlic, 1 inch ginger.
- add 1 onion and saute slightly.
- now add 1 carrot, 1 cup cabbage, 1 capsicum and 2 tbsp sweet corn.
- saute well until the vegetables shrink slightly.
- further add ½ tsp chilli powder, ½ tsp cumin powder, ½ tsp garam masala, ¼ tsp pepper powder and ½ tsp salt. saute for a minute or until the spices turn aromatic.
- now add 2 potato, 1 cup paneer and mix well. mix until everything is well combined.
- additionally, add 2 tbsp coriander and 1 tsp lemon juice.
- mix well, aloo paneer mixture is ready.
- to prepare veg sausage roll, grease hands with oil and pinch a large ball sized mixture.
- shape into a long cylindrical shape.
- now grill it in a pan cooking all the sides. keep aside.
caramelized onion preparation:
- in a heavy-bottomed pan heat 2 tbsp oil and add 2 onion.
- mix gently making sure to coat the onions well with oil.
- cook on low flame until the bottom of the onion is cooked well.
- stir in between to cook uniformly. do not over stir as the caramelization process will not happen.
- now add 1 tsp butter, 1 tsp sugar and ½ tsp salt.
- mix well and cook on low flame until the onions are cooked completely.
- caramelized onions are ready. keep aside.
way 1 hot dog assembling:
- firstly, slit the hot dog in the centre. you can alternatively, slit from the cross side.
- squeeze in 2 tsp of eggless mayonnaise.
- also, add 1 tbsp of caramelised onion and place in a prepared veg sausage roll.
- top with few more caramelised onion.
- now garnish with tomato sauce and mustard sauce.
way 2 hot dog assembling:
- firstly, slit the hot dog in the centre. you can alternatively, slit from the cross side.
- squeeze in 2 tsp of eggless mayonnaise.
- also, add 1 tbsp of caramelised onion and place in a tbsp of prepared aloo paneer mixture.
- top with few more caramelised onion.
- now garnish with tomato sauce and mustard sauce.
- finally, grate with cheese and enjoy desi style veg hot dog.
Nutrition
how to make hot dogs with step by step photo:
aloo paneer mixture for veg sausage roll:
- firstly, in a large kadai heat 2 tbsp oil and saute 1 chilli, 2 clove garlic, 1 inch ginger.
- add 1 onion and saute slightly.
- now add 1 carrot, 1 cup cabbage, 1 capsicum and 2 tbsp sweet corn.
- saute well until the vegetables shrink slightly.
- further add ½ tsp chilli powder, ½ tsp cumin powder, ½ tsp garam masala, ¼ tsp pepper powder and ½ tsp salt. saute for a minute or until the spices turn aromatic.
- now add 2 potato, 1 cup paneer and mix well. mix until everything is well combined.
- additionally, add 2 tbsp coriander and 1 tsp lemon juice.
- mix well, aloo paneer mixture is ready.
- to prepare veg sausage roll, grease hands with oil and pinch a large ball sized mixture.
- shape into a long cylindrical shape.
- now grill it in a pan cooking all the sides. keep aside.
caramelized onion preparation:
- in a heavy-bottomed pan heat 2 tbsp oil and add 2 onion.
- mix gently making sure to coat the onions well with oil.
- cook on low flame until the bottom of the onion is cooked well.
- stir in between to cook uniformly. do not over stir as the caramelization process will not happen.
- now add 1 tsp butter, 1 tsp sugar and ½ tsp salt.
- mix well and cook on low flame until the onions are cooked completely.
- caramelized onions are ready. keep aside.
way 1 hot dog assembling:
- firstly, slit the hot dog in the centre. you can alternatively, slit from the cross side.
- squeeze in 2 tsp of eggless mayonnaise.
- also, add 1 tbsp of caramelised onion and place in a prepared veg sausage roll.
- top with few more caramelised onion.
- now garnish with tomato sauce and mustard sauce.
way 2 hot dog assembling:
- firstly, slit the hot dog in the centre. you can alternatively, slit from the cross side.
- squeeze in 2 tsp of eggless mayonnaise.
- also, add 1 tbsp of caramelised onion and place in a tbsp of prepared aloo paneer mixture.
- top with few more caramelised onion.
- now garnish with tomato sauce and mustard sauce.
- finally, grate with cheese and enjoy desi style veg hot dog.
notes:
- firstly, make sure to adjust the amount of spice to your choice.
- also, adding paneer is completely optional. however, it enhances the flavour.
- additionally, you can add boiled rajma or chickpea or soya in the stuffing to get a texture similar to sausages.
- finally, veg hot dog recipe tastes great when served with caramelised onions.