cauliflower pakoda recipe | gobhi ke pakode | gobi pakora with step by step photo and video recipe. pakora or pakoda recipes are very common across india and are made generally with choice of veggies. perhaps the most common fritter recipe is onion or potato based, but there are other popular pakoda recipes too. one such easy and simple fritter recipes is cauliflower pakoda recipe, which can be served for myriad occasions.

banana buns recipe | mangalore buns recipe | banana puri recipe with step by step photo recipe. commonly, banana buns recipe is a popular breakfast recipe and ideally served along with idli and dosa. but it also hugely popular tea time snack especially with veg sagu combination.

lemon rasam recipe | nimbu rasam recipe | south indian lemon rasam with step by step photo and video recipe. perhaps one of the most common and underrated rasam recipes which is prepared in most of the south indian households. this thin and watery rasam can be prepared within minutes, yet it delivers an amazing taste and is typically served with rice and papadum combination.

Methi Pakoda Recipe | Methi Bhajiya | Methi Pakora with step by step photo and video recipe. Deep fried snack has always been a popular and appreciated snack across India. There are many different vegetables used to make pakora, but leafy vegetables like fenugreek leaves makes a crisp Methi Pakoda Recipe.

kodubale recipe | ring murukku recipe | spicy kodbale recipe with step by step photo and video recipe. perhaps one of the most popular under rated snack recipe of karnataka cuisine. even though this spicy delicacy hails from karnataka, it is popular in other states as ring murukku or crispy rings. traditionally this spicy kodbale is prepared during festival season with chakli or murukku, but can also be prepared for daily evening snacks.

moong dal idli recipe | green gram idli | moong dal ki idli with step by step photo and video recipe. idli recipes are very common across india and are made with different ingredients. generally it is made with the combination of rice and urad dal which makes a soft and moist white idli. but then there are other variations like moong dal idli recipe which can be an ideal alternative for the traditional ones.