aval payasam recipe | avalakki paysa | atukula payasam | how to make aval payasam with step by step photo and video recipe. south indian cuisine deals with several dessert recipes which are either categorized as kheer or payasam. it can be prepared with various choice of ingredients ranging from rice, lentils, semiya and also dry fruits. but this recipe of kheer is prepared from avla/poha which is also known as flat rice flakes.

punarpuli saaru recipe | kokakam rasam recipe is a popular rasam recipe in udupi and parts of south india. here's the simple recipe for the little sour, little spicy, a little sweet, tasty and healthy kokum rasam or punarpuli saaru.

paneer cutlet recipe | paneer tikki recipe | paneer starter recipe with step by step by step photo and video recipe. basically a indian cottage cheese based cutlet filled with protein and all the vegetable nutrient which not only makes it healthy but tasty too. while there are several ways of preparing this simple paneer cutlet, this recipe is a mixture of grated paneer and boiled mashed vegetables. certainly a treat and starter delight for vegetarians lovers.

kaju masala recipe | kaju curry recipe | cashew masala curry recipe with step by step photo and video recipe. perhaps one of the favorite punjabi cuisine or north indian cuisine creamy curry recipe with all age groups. the combination of crunchy roasted cashew nuts and spicy sauce is just lips smacking. typically it is served with naan or butter roti in restaurants, but it can also be enjoyed with puri, chapathi or even bhatura.

banana cake recipe | how to make easy eggless banana cake recipe with step by step photo and video recipe. generally banana cake is prepared with maida/plain flour with egg as its main ingredient for shape and texture. but cakes can also be prepared without the egg and also with wheat flour to make it more healthy. therefore these cakes can also be served for breakfast and not just limiting as dessert recipe.

balushahi recipe | badusha recipe | badusha sweet or badhusha sweet with step by step photo and video recipe. the recipe begins with preparing a hard dough from all purpose flour with ghee and baking soda. later the dough is shaped into a small flat balls followed by deep frying in clarified butter. finally it is dipped in a thick sugar syrup to form a crystal sugar coating.