ash gourd chutney | ash gourd peel chutney | kumblakai sippe chutney with detailed photo...

misal pav recipe | how to make maharashtrian misalpav recipe with step by step photo and video recipe. there are several ways and variations to this spicy misal pav recipe in marathi cuisine. but the common way is to prepare it with moth beans which contributes top the thick gravy or matki usal and thin gravy which is also known as rassa. before serving, both the gravies are mixed as per the taste and preference and topped with besan farsan as a whole dish.

chenna poda recipe | chhena poda | how to make oriya chhena poda with step by step photo and video recipe. bengali or odissa recipes are known for for their extensive use of milk and chenna in their dessert recipes. typically the chenna is shaped and boiled in sugar water or milk to make a classic dessert. but this dish is unique where sweetened chenna is baked and burnt to have a unique combination of taste.

veg bonda recipe | vegetable bonda recipe | mixed veg bonda with step by step photo and video recipe. the recipe for vegetable bonda is extremely simple and is prepared mainly with mashed boiled potatoes with other choice of veggies. the recipe is prepared very similar to the popular aloo bonda or vada from vada pav with same texture and colour. the only difference between these 2 is veg bonda is prepared with mixture of vegetables.

instant neer dosa recipe | neer dose with rice flour | ghavan recipe with step by step photo and video recipe. traditionally neer dosa is prepared by soaking the rice overnight and grounding it to thin rice batter which is later poured on hot dosa tawa. however in this cut down version of instant neer dosa recipe, rice flour is used to prepare prepare thin batter which cut downs the entire soaking and grounding process. yet it tastes very similar to the traditional one with same texture and softness.

avalakki bisi bele bath recipe | aval bisi bele bath recipe | avalakki recipes with step by step photo and video recipe. avalakki bisi bele bath is prepared during fasting season especially if rice or grains are prohibited. it is typically served with chivda or boondi mixture and raita recipes as side dish.