cheesy sandwich dosa recipe | sandwich uttapam recipe is a tasty snack, you can make it and have for breakfast or for tea time when you feel a little hungry. it is a very good tasty and nutritious choice to pack for your child's tiffin box.

mishti doi recipe | bengali sweet yoghurt or curd recipe with detailed photo and video recipe. a traditional bengali sweet recipe prepared from thick milk which later converted to thick sweet yogurt. a popular bengali cuisine fermented dessert recipe is mainly prepared from full cream milk, sugar/jaggery with some yogurt for starter.

mayonnaise sandwich recipe | mayo sandwich | veg mayonnaise sandwich with step by step photo and video recipe. sandwich recipes are always helpful when you are short of time yet crave for something healthy and tasty. mayo sandwich recipe is one such recipe which can be prepared within minutes. this recipe of veg mayonnaise sandwich is very similar to dahi sandwich recipe.

pathrode recipe | how to make patrode | pathrode konkani recipe with step by step photo and video recipe. the coastal place of udupi and mangalore are known for its satvik based cuisine. is is widely popular for its breakfast, deep fried snacks or the colourful banana leaf based meal. but the pathrode recipe recipe is traditional snack recipe made with a tropical plant known as colocasia or also known as kesu yele.

kodubale recipe | ring murukku recipe | spicy kodbale recipe with step by step photo and video recipe. perhaps one of the most popular under rated snack recipe of karnataka cuisine. even though this spicy delicacy hails from karnataka, it is popular in other states as ring murukku or crispy rings. traditionally this spicy kodbale is prepared during festival season with chakli or murukku, but can also be prepared for daily evening snacks.

donut recipe | chocolate donut recipe | chocolate doughnut recipe with step by step photo and video recipe. it is typically prepared with all purpose flour or maida dough which is fermented using yeast or baking powder. the fermented dough is later shaped to ring shape with a hole in a centre and later deep fried till golden brown. further it is glazed with cream, jam, chocolate syrup, sugar icing or even with fruit syrup.