veg fingers recipe | vegetable fingers | homemade frozen veggie fingers with step-by-step photo and video recipe. Cutlet or deep-fried snacks are a popular choice in Indian cuisine and are appreciated by all age groups. Typically it is prepared with a combination of vegetables or meat options to make a crisp and crunchy snack. It comes in different types and sizes which eventually derives its name and one such crisp and crunchy snack recipe is the veg fingers recipe.
rajasthani kadhi recipe | thin marwadi kadhi | no pakoda Rajasthan kadi with step-by-step photo and video recipe. Yoghurt or curd based recipes are super popular in Indian cuisine. Basically, it is known for its mixed flavoured taste derived from it creamy and sour texture. It is typically prepared or used to make sweets, desserts, beverages or as a marinating agent. However, it can also be used to prepare curries and one of the famous variants is rajasthani kadhi recipe.
Green Chilli Chutney Recipe | Chilli Garlic Chatni | Green Pepper Chutney with step-by-step photo and video recipe. Chutney or spicy dip recipes are perhaps one of the most important and essential dishes in Indian cuisine. It has myriad usages and ranges from breakfast, lunch, dinner, snacks and even chaat recipes. Some of these chutneys are purpose and some are generic chutney. One such easy and simple multipurpose chutney recipe is Green Chilli Chutney Recipe made with fresh green chillies.
suji sandwich recipe | no bread masaledar aloo stuffed sooji sandwich nasta with step-by-step photo and video recipe. rava or sooji-based recipes, are always the popular choices across India. Most commonly it is used for morning breakfast meals, but has numerous use cases and can be used for snacks, desserts, sweets, and chaat recipes. In addition, it can also be innovative and can also be prepared as a sandwich, and suji sandwich recipe is one such innovative no-bread sandwich recipe.
suji ka halwa recipe | sooji ka halwa | Authentic Temple Style Rava Halwa with step-by-step photo and video recipe. Rava or semolina is perhaps one of the most important ingredients in Indian cuisine. It is used to prepare a myriad of dishes including breakfast, sweets, dessert and even main course meal. With respect to dessert there are so many types and ways, it can be done, but the most common or popular choice is the suji ka halwa recipe known for its taste and simplicity.